Mohammad Sabariman, Garnis Linda Pamella. KARAKTERISTIK MINUMAN JELI KOCOK (JELLY SHAKE) BERBASIS DAUN SALAM (Syzygium polyanthum) DENGAN PENAMBAHAN KARAGENAN DAN KONJAK. snpk [Internet]. 2023 May 12 [cited 2026 Jan. 26];2:614-2. Available from: https://usahid.ac.id/conference/index.php/snpk/article/view/177